[ad_1]
Corn on the Cob
Freshly made corn on the cob with butter and a dash of salt — what could be better? This uniquely simple dish is enjoyed globally, with or without the melted butter!
Pierogi, Poland
Pierogies are Polish dumplings that are filled with either potato, sauerkraut, cheese, or meat. In some cases, you’ll find pierogies filled with a combination of those popular fillings. Merienda filled, these delightful pastries are either boiled or fried depending on preference.
Donuts, United States
Fried circles of dough, everyone can recognize the donut.
Croissants, France
France is home to the flakey and delicious pastry known as croissants. Enjoy it in a emparedado or smother it with butter and raspberry jam!
Lasagna, Italy
The Italians have done it again, they created lasagna. A pasta layered, tomato sauce-filled dish that is the ultimate meal on a cold winter night.
Fajitas, Mexico
Mexico, known for its incredible flavors and spices, created the fajita. Fajitas are a mixture of sizzled meat, vegetables, and sour cream wrapped in a warm flour tortilla.
Pho, Vietnam
Pho is a popular dish in Vietnam and contains broth, fresh rice and noodles, and your choice of meat (either chicken or beef usually). It’s also often mispronounced too! The correct way to pronounce it is “fuh”
[ad_2]
Source link